Saperavi Bio
| Region: | KAKHETI |
| Vintage: | 2018 |
| Alc: | 13.5% |
| Volume: | 750 ml |
| style | DRY | RED |
| Grape varieties: | Saperavi 100% |
£19.99
Availability: 5000
Description
Tasting Notes
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Color:
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Extremely dark red color transient to black
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|
Aromas:
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Wine opens with vivid red fruit-cherry, red currant and strawberry aromas
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Palate:
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Similar flavors are dominant in mouth, supported by firm, and rich tannin structure. The aftertaste is fresh and powerful, with rich and fruity finish
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Vinification
The BIO-block of Kudigora vineyards is managed in full compliance with the principles and concepts of organic grape-growing. Fully matured grapes are hand-picked at the end of September. Soft de-stemming and crushing is followed by fermentation at controlled temperature (23-28°C) on indigenous yeast found on grape skins. Color and body extraction is managed by délestage and remontage. After 8 days of maceration, the wine is racked clean and transferred for malolactic fermentation. The wine is matured for around 12 month before bottling.
| Vintage | Competition | Country | Award | |
|---|---|---|---|---|
|
2017
|
International Wine & Spirit Competition, 2019
|
England, London
|
Silver
|
|
|
2017
|
International Wine Challenge, 2019
|
England, London
|
Trophy
|
|
|
2017
|
International Wine Challenge, 2019
|
England, London
|
Gold
|
|
|
2017
|
Decanter World Wine awards, 2019
|
England, London
|
Silver
|
|
|
2017
|
China Wine and Spirits Awards, 2018
|
People's Republic of China
|
Gold
|
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